Golden Dragon, a popular for its authentic Chinese cuisine introduces an all new menu serving a variety of lip-smacking Pan-Asian dishes. Founded in 1976, Golden Dragon is known for providing haute Chinese flavors with a wide variety of soups, starters, sizzlers and dim sums being the latest addition to the menu.

The new menu brings the authentic Chinese flavors to life with some tasty options of vegetarian and non-vegetarian dishes like the Tom Yum and Sweet Corn soup, Dragon Chilly Dry and the Black Pepper Wings Sizzler that are sure to excite one’s taste buds. Golden Dragon’s new menu also serves dishes that are tossed in a wok, the traditional way of cooking Pan-Asian food to bring out the tanginess of the spices. In addition to this, the restaurant has introduced Dim Sums of different choices like the Seafood and Water Chestnut, Char Sui Bao and Spicy Street Style dumplings among others. The restaurant offers a tasteful platter to its customers who enjoy Asian cuisine and perfect coolers like the Mojito, Tom Yum Cooler, Electric Lemonade and three versions of Coladas for an authentic dining experience. Each of these dishes made by Asian chefs are prepared using the freshest ingredients, homemade sauces that burst into flavors and add a touch of tradition.