DUKES Dubai, the quintessentially British, five-star hotel on Palm Jumeirah, is marking the holy month with a carefully curated menu of traditional favourites including juicy dates, Arabic mezze and indulgent sweets.

Iftar and Suhour will be served at the hotel’s signature brasserie-style outlet Great British Restaurant (GBR), which boasts a dramatic setting overlooking the Gulf, with a live oud player enhancing the authentic ambience.

“We have long been catering to the needs of our Arab guests at DUKES London and we are delighted to be able to embrace the culinary traditions of Ramadan at our new property in Dubai,” said Carl Chapman, F&B Director, DUKES Dubai. “Our team of expert chefs have gone over and above to design a stand-out menu that we hope will be enjoyed by those looking to break the fast, as well as residents and guests of all nationalities who are curious to experience a traditional Arabic meal in a five-star setting.”