PUBLISHING PARTNERS

Beefing up their classic weekend roast, for the Easter weekend Gaucho DIFC has something extra special in store, offering a 2 for 1 Roast.

Dive into the festive experience and celebrate by giving your taste buds an extra special treat with a tender and succulent Bife de Chorizo or the mouth-watering Bife de Ancho with Malbec jus. Pair this with fluffy Yorkshire puddings, signature roast potatoes, carrots and all the trimmings your heart desires. Making sure that sweet tooth doesn’t go unsatisfied, dig into a Mango Mess with whipped cream and passion fruit or a rich Chocolate Brownie. The Roast will be served all day on Saturday 31 March and Sunday 1 April, so make sure those appetites are soaring!

**EASTER ROAST MENU**

2-course roast: AED 270

3-course roast: AED 320

STARTERS

SLOW BRAISED BACK RIBS

Ají amarillo sauce and pickled jalapeños

QUINOA TARTARE

White and red quinoa, artichokes, cherry tomatoes and quail egg

 MAIN COURSES

BIFE DE CHORIZO

Sirloin. Tender yet succulent with its strip of juicy crackling

BIFE DE ANCHO

Rib-eye marbled throughout for superb, full bodied flavour

Served with: 
Roasted potatoes, carrots, parsnips, 
sautéed broccoli, homemade Yorkshire pudding

DESERT

MANGO MESS

Whipped cream and passion fruit

CHOCOLATE BROWNIE

Dulce de leche, vanilla ice cream and honeycomb

**DRINKS MENU**

ROAST BEVERAGE PACKAGE

AED 210* per person for two hours of unlimited wine and beer   

ARGENTO

Malbec

ARGENTO

Sauvignon Blanc

BOTTLED BEER 330ml