Gaucho Easter Roast
Beefing up their classic weekend roast, for the Easter weekend Gaucho DIFC has something extra special in store, offering a 2 for 1 Roast.
Dive into the festive experience and celebrate by giving your taste buds an extra special treat with a tender and succulent Bife de Chorizo or the mouth-watering Bife de Ancho with Malbec jus. Pair this with fluffy Yorkshire puddings, signature roast potatoes, carrots and all the trimmings your heart desires. Making sure that sweet tooth doesn’t go unsatisfied, dig into a Mango Mess with whipped cream and passion fruit or a rich Chocolate Brownie. The Roast will be served all day on Saturday 31 March and Sunday 1 April, so make sure those appetites are soaring!
**EASTER ROAST MENU**
2-course roast: AED 270
3-course roast: AED 320
STARTERS
SLOW BRAISED BACK RIBS
Ají amarillo sauce and pickled jalapeños
QUINOA TARTARE
White and red quinoa, artichokes, cherry tomatoes and quail egg
MAIN COURSES
BIFE DE CHORIZO
Sirloin. Tender yet succulent with its strip of juicy crackling
BIFE DE ANCHO
Rib-eye marbled throughout for superb, full bodied flavour
Served with:
Roasted potatoes, carrots, parsnips,
sautéed broccoli, homemade Yorkshire puddingDESERT
MANGO MESS
Whipped cream and passion fruit
CHOCOLATE BROWNIE
Dulce de leche, vanilla ice cream and honeycomb
**DRINKS MENU**
ROAST BEVERAGE PACKAGE
AED 210* per person for two hours of unlimited wine and beer
ARGENTO
Malbec
ARGENTO
Sauvignon Blanc
BOTTLED BEER 330ml