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Renowned for its exceptional flavours, Latin American cuisine is an interesting concution of ingredients. At Waka, Chef Roberto Segura and his team have put together the Harvest Menu, a Vegetarian array of dishes and a real treat for the body and soul! Carefully curated the menu was created from the freshest harvest of the day and is set to take palates across the city to new heights.  Quinoa Truffle Risotto, Mushroom Ceviche, Spicy Corn Empanadas and Portobello Anticucho are just a few of the irresistible specialities that make the latest Harvest Menu at Waka- Dubai’s hotest dining hotspot.

With boring, tasteless vegetarian options becoming a thing of the past, look no further then Waka for a one of a kind epicurean experience!

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