World renown and award winning COYA Dubai presents the best flavor’s and tastes of Peru with its refreshing summer menu. The two-course set menu starts off with two choices of appetizers followed by a main course, with vegetarian choices in each category. Curated by COYA Dubai’s Executive Chef, Benjamin Wan, it is a selection of delightful choices made with the freshest of ingredients accentuating COYA’s signature taste, texture and presentation. Priced at 110AED the offering is perfect for a business meeting or a leisurely lunch with friends and family.

The summer lunch menu is offered Sunday to Thursday from 12:30pm-3:30pm and is available until the end of August.