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Jumeirah Zabeel Saray, the Ottoman inspired luxury resort located on Palm Jumeirah, has launched a new menu at Lalezar, the first Turkish restaurant on the Palm.

The ‘Lalezar Experience’ offers an authentic set tasting menu and invites guests to enjoy a range of specials priced exclusively at AED 325 per person.

Fernando Gibaja, General Manager of Jumeirah Zabeel Saray, said: “Every detail, from the firewood furnace to the stained-glass chandelier, evokes the spirit of the majestic Ottoman era and authentic Turkey yet with a contemporary feel. We know our new and exciting offering will enhance the dining experience further and we encourage those to come and enjoy.”

The experience includes signature favourites such as kunefe, Iskender Kebab and hot and cold sharing mezzes. Innovative and unique additions include Levrek Fileto (fillet of sea bass) and Etli Manti (Turkish pasta with minced beef). Guests can enjoy the new experience accompanied by the delights of carefully selected beverages, authentic Samovar-brewed Turkish tea and Turkish coffee.

Lalezar, which takes its inspiration from the Topkap Palace in Istanbul, has enhanced its offering with a new à la carte menu, unique Anatolian style crockery and a new Chef de Cuisine. The restaurant will showcase weekly traditional entertainment after the summer, promising a spectacular experience for all.

Dubai’s first Anatolian restaurant is a popular spot for residents of the UAE and famously provided the backdrop for a scene in Tom Cruise’s Mission Impossible 4 movie ‘Ghost Protocol.’ It took 18 Turkish artists to hand paint the interiors; and the restaurant terrace offers stunning views of Palm Jumeirah and the hotel’s landscaped gardens.

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